Director: Naert freddy Stars: Rooms: 10 Roomprice: 110=121 Group: Restaurant: 0Our culinary team with local and Belgian roots of Distance to the nearest golfclub: 4 km
Extra info
Fish and Lobster (when in season) are bought fresh from the fishermen in the villages, while local herbs, vegetables and fruits are selected at the local market or brought in from the main island - St. Vincent. We also produce fresh vegetables and some fruits in our own garden.
We can provide a picnic basket for those who are making a trip to discover Union Island's nature or making a trip to a neighbouring island.